Promenading Tastebuds
Monday, March 5, 2012
Desserts delicieuses
From a patisserie in the Passage Jouffroy
Ice cream from an Italian shoppe in the Marais.
Patisserie de Gobelins next to the Musee d'Orsay
Cafe Poushkine
Ze Tarte au Citron
From the Patisserie des Reves
And of course, Pierre Herme's Ispahan
Toujours des Macarons
Just a simple Croque Madame.
Au Carillon, on the corner of Rue des Abbesses and Rue des Martyrs.
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